PAIRED: Food & Wine Mad Genius Justin Chapple guests on 8/16, 1:30pm EST

Paired with Justin Chapple on Paired

LOS ANGELES, Ca August 16, 2014 – Justin Chapple, Food and Wine Magazine guests On Paired with Chef Mary Moran and expert wine connoisseur Duane Pemberton.  Mary and Duane will be talking with the Food & Wine’s test kitchen editor and Mad Genius, Justin Chapple about the best tips and tricks of food preparation.

Chapple will be discussing his Mad Genius kitchen tips, his delicious recipes, being a judge at the Chase Sapphire Preferred Chef Challenge on Thursday night (Aug 21) and he’ll give us the inside scoop on the Los Angeles Food and Wine events.

The Los Angeles Food and Wine event takes place this August 21-24. We will be asking Chapple for insider information on how to best enjoy a major food and wine event, and for his very own Mad Tips to create recipe and menu excellence.

Visit the CommDigiNews Hour page to review all our great shows. The show first broadcasts Saturday, Aug. 16th at 1:30 pm EDT and is available here in archival broadcasts.

Paired with Chef Justin Chapple, Food and Wine Magazine
Paired with Justin Chapple, Food and Wine Magazine

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Upon graduating from the California School of Culinary Arts in 2002, Chef Mary Payne Moran began her professional career shelling crabs at the world-renowned restaurant, Michael's in Santa Monica. Simultaneously, she launched her own company, Hail Mary’s, founded upon the belief that good food nurtures the soul, and began catering weddings, parties and large corporate events. In the fall of 2008, Mary began teaching her culinary skills to others. Currently she can be found at Hollywood School House teaching her after school cooking class, and teaching her popular "Vegetables or Not Here I Come" assembly. Most recently, Mary has launched another division in her company as well as a chef she is now also a Certified Nutritionist for high profile clients. She helps her clients discover their healthy way of eating. Mary has recently been published in the Los Angeles Magazine, & The New Jersey Star Ledger. Daily she addresses cooking aficionados through her blog - Cooking with Chef Mary as well as her how-to webisodes on You Tube.