CommDigiNews Hour- Wine paired perfect picnic foods 1:00pm EDT (Radio/Chat)


SEATTLE, May 30, 2014 — Join Chef Mary Moran and myself tomorrow, May 31 at 1pm EST for a wine-tasting guide with four of her favorite picnic foods. We’ll be taking you on a virtual tasting trip to from Napa to Spain this time around with one wine thrown in from Austria as well.

Picnic foods play well with the lighter, fruiter and yes even drier wines which help bring a good sense of freshness and cleansing of the palate we love when chowing down around the picnic table. For this line-up, we received a nice selection from importer Folio Fine Wine Partners out of Napa.

As always, we will focus on wines we feel will compliment the foods and actually help highlight the joys of eating outside with friends and family. Here’s the breakdown of the wines we’ll be sipping and talking about.

We’ll be pairing each wine with the four dishes Mary has created and talking about some optional choices as well. These wines should have good national distribution so finding them in your local store shouldn’t be too difficult.

Recipes Mary is sharing are:

Perfect Picnic Recipe: Prosciutto and fresh mozzarella baguette recipe 

Perfect Picnic Recipe: Lemon and Asparagus Orzo recipe

Perfect Picnic Recipe: Chef Mary’s tomato, basil, blue cheese bruschetta

Perfect Picnic Recipe: Boneless buttermilk fried chicken


Listen to this weeks show HERE: 

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