The Punk Rock Foodie: The Murder Wolf Stuffed Pork Chop

The Punk Rock Foodie: The Murder Wolf Stuffed Pork Chop

LOS ANGELES, June 22, 2014 — What do you do when you want to eat pork chops, but you also feel like bacon and maybe some ribs? You get yourself some asparagus, of course. The Murder Wolf Stuffed Pork Chops incorporate all of these and cheese too to make a Worth, Illinois classic. Chef Brian Rinehardt takes Punk Rock Foodie on a tour of stuffed pork heaven and shows you how to make this exceptional dish that Patrick Bateman called a, “playful, but mysterious little dish.”



Pork Chops


Pork Ribs

Chihuahua Cheese

Provolone Cheese

Bread Crumbs




Garlic Powder

Chili Powder

Parmesan Cheese



Cook bacon and grill ribs ahead of time, using your favorite barbecue sauce.

Preheat oven to 350 degrees.

Slice into the pork chops creating a pocket. Stuff the pork chop with bacon, rib meat and chihuahua cheese. Bake in the oven for ten minutes, then flip and bake for another ten minutes. Make sure the pork is cooked thoroughly.


While baking the pork chops, grill the asparagus in a pan with olive oil and salt.

When pork chops are done, top them with the grilled asparagus, provolone cheese, chili powder, Parmesan cheese, and garlic powder. Place in oven until cheese on top is melted.

Recipe by Brian Rinehardt. The Punk Rock Foodie brand was created by the genius of Xander Tee.

Kevin J. Wells is the Sports Editor for Communities Digital News. He also writes about Major League Baseball, punk rock music and food. Kevin plays guitar in the Los Angeles punk band Emmer Effer. Follow him on Twitter @WellsOnBaseball

Click here for reuse options!
Copyright 2014 Communities Digital News

This article is the copyrighted property of the writer and Communities Digital News, LLC. Written permission must be obtained before reprint in online or print media. REPRINTING CONTENT WITHOUT PERMISSION AND/OR PAYMENT IS THEFT AND PUNISHABLE BY LAW.

Correspondingly, Communities Digital News, LLC uses its best efforts to operate in accordance with the Fair Use Doctrine under US Copyright Law and always tries to provide proper attribution. If you have reason to believe that any written material or image has been innocently infringed, please bring it to the immediate attention of CDN via the e-mail address or phone number listed on the Contact page so that it can be resolved expeditiously.