WASHINGTON, August 26, 2014 — For most people ‘eat more fruits’ is probably right up there behind ‘eat more vegetables’ in the ‘need to do more of’ in the diet department. Though a common complaint I hear about fruits isn’t that people don’t like them, but that some fruits are just messy, or hard to…
Summer lasagna and mango chicken enchilada will give you the taste of summer with the ease of reheating.
Tips and tricks to learn to make extra servings on the weekend, so you can save on time during the week and still serve a great meal.
Chef Mary’s test kitchen tired out the Silicone Mold by Lekue – A better baking mold?
Sora 8 inch Chef’s knife by Shun – A work of art or useful kitchen utensil? Or both…
Mary and Duane will be talking with Food & Wine’s test kitchen editor and Mad Genius, Chef Justin Chapple
Panini’s are traditionally made with ciabatta, rolls or any other type of bread. For ease, these used sliced bread for quick and easy recipes
Chef Mary will offer ideas for cool summer treats that are easy to make, delicious to eat and pair perfectly with Wine Expert Duane Pemberton’s wine choices.
There are never enough chicken shish kabobs when you make them.
Brand new pressure cooker from Fissler adds time and ease to meal preparation.